Established in the Summer of 1993, by the first and only owners, Bob Cook and John Reid, The Chapoquoit Grill is proud to be entering our 23rd year in business.
“Chappy,” as it is known around town, brought the first brick-oven to Falmouth, MA. Our kitchen is over seen by our original chef, and produces unique, flavorful, gourmet food and wood-fired pizzas. Just about everything at the grill is made from scratch. Our baking process begins early in the morning to bring the best experience possible to our guests. Everything from our pastas, breads, and extravagant desserts are made daily. Our bar offers a comfortable, friendly space to dine or grab a quick drink with a friend. We offer a great selection of wine and spirits carefully selected from around the world.
The Chapoquoit Grill is still run by John Reid, who can be found working in the restaurant to give you the same experience you've come to expect and love. We are known by locals for our quality, value, and great service and we welcome you and your family to come celebrate our 23rd year with us!
We are open for dinner
Sunday through Thursday 5 pm - 9 pm & Friday and Saturday 5 pm - 10 pm